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Feels like home
Greeks tend to associate pleasure with homemade food, quality wine and good company. Heirs of the richest gastronomy in the world, richest in materials, in way of cooking, culture and wisdom, they always search for a special hangout that combines the intimate atmosphere of home with their mama’s kitchen aromas.
When Mr. George, our father, decided at the beginning of this century and after 40 years of experience in restaurant business and cooking to create the "Gods' Restaurant", he couldn't have not respected these principles. A big new family had just been born...
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Traditional Greek Baklavas€7,00old grandma’s recipe - made with 40 phyllo doughs, walnuts, almonds, hazelnuts, pistachio from Egina island, spices, fresh butter & aromas of honey and orangeSpecial Kunefe€9,00with crispy “Kataifi” phyllo dough (crunchy buttered, shredded and baked phyllo), stuffed with sheep’s cheese that melts in the mouth, honey, pistachio from Egina island & “kunefe” ice cream flavorYoghurt with honey & walnuts€5,50
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Samali Cake€8,00with Mastiha & vanilla ice cream, Greeks’ favorite! Recipe of 1900 from Constantinople. Aromas of East with Chios’ island Mastiha (resin from Mastic, Greek small evergreen tree), fresh butter, cinnamon, lemon & orange“Portokalopita”€6,50Traditional Greek syrupy and juicy Orange CakeIce Cream (1 scoop)€3,50vanilla / chocolate / kunefe
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Walnut Cake with chocolate€7,00(Grandma Maria’s “Karydopita”) Feast cake! With walnuts, clove, cinnamon, honey, cognac & chocolate! Among Greece's most beloved dessertsCheesecake€8,00with fruit marmalade